Showing posts with label pie. Show all posts
Showing posts with label pie. Show all posts

Monday, December 27, 2021

a "grate" week

I finally finished my Yumiko Higuchi embroidery panel!  I took her center design of the red snake and contiguous designs and then augmented with random patterns taken from her books.

photo is askew...sides are straight in the original project!

It was originally meant to be a sampler for me to learn different stitches, but I tended to stick to my favorites...stem, chain, and french knot.


Since I did the transferring of design with charcoal, I now need to CAREFULLY wash it and dry it without distorting the stitches.  Another issue is wrinkling in tight spaces.  I'm hoping that I can get it washed, ironed, and stretched over a wooden frame within a week or two.  

Another stitch project completed just in time for Christmas - Todd's "NASA nerd" t-shirt.  


It's cross stitched...not one of my favorite things to do, but I worked on it a little every day and got done in plenty of time.   


This was my first time cross-stitching on a knitted (store bought) t-shirt.  One of the problems with cross stitch is working on the stiff woven fabric that forms the guiding Xs for your needle.  It's great if you want a bookmark or maybe a wall hanging, but not for much else.  But now you can buy a water soluble sheet to stitch through.  Attach it to anything, stitch, wash, and the sheet just melts away.


It's a little bit awkward, but I love that it opens up a whole world of possibilities!

Another Christmas project:  a long knitted cowl for a friend.  It's designed to puddle under your coat collar and also be pulled up over your nose if it's extra cold outside!


My favorite feature is the little leather tabs for the drawstring ends.  I picked them up on Etsy and I think they are fantastic!


I'm already almost halfway through another knitting project.  I started a cowl for myself, a beautiful stranded knitting design inspired by Portuguese tiles.

photo courtesy of Kate Davies

I'm knitting one long tube...fifty inches!...and when completed, I'll block it and then stitch together the ends to create an enclosed circle.  One side of the pattern is light-prominent...


...and the other side is dark-prominent.


You can see the contrast if you turn the work on its side:


It's really pleasant work and nice to stitch on for maybe an hour every night.  Now that my hands aren't getting sore from knitting, it's a delight.  I already have my next project picked out!

So, the Christmas pie has been put away...

(SOMEONE couldn't wait for Christmas lunch!)

...and our mischievous elf has packed up his bags...and threats...for another year.


Now life will take on a slower pace for a while.  I'm ready for it.

Have a "grate" week!  










Monday, October 19, 2020

window clings and (half) birthday things

 If you were to Google half birthday, you'd mainly find baby onesies...to which I say, why should they have all the fun?

A small-batch recipe and a foil barrier with pie beads on the empty side that will keep the dough from spreading is all you'll need for the perfect half birthday cookie cake!  Half of a candle set...


...and, if your husband is especially obstinate about PIE being the proper sweet for a birthday - even a half birthday - sometimes you have to compromise.  Voila, half of an apple pie, made the same way.


This is a great time of year, because the third week in October is juuuuust when you slide into deep fall.  One minute your garden is still full of happy flowers...



...and the fall colors are bright and cheerful.






Then much-needed rain comes.  Colder temps, and frost - hard frost.



Colors deepen briefly, and then leaves...drop...fast.


The garden turns completely brown almost overnight.


Then it's time to turn your attention to decorating for the next holiday - Halloween!  Again I say:  why should kids have all the fun?

From garlands...




...to construction paper bats and skulls...



Even window clings for the microwave!


Those hugging skeletal hands, by the way, are on our bathroom mirror, front door, secretary, and even the fridge.  I...love...Halloween.  

It's also the time of year to deal with the remains of the garden - the seeds.  From trading...


...to "practice sprouting" on heat mats to confirm viability, especially in paler seeds.  Will seeds from flowers hit with frost still germinate?  What about flowers used in bouquets?  There's only one way to find out, and it's better to do it now, than to waste valuable space in spring growing flats and soil blocks.





It's been busy.  Bosewichte has been helping in the usual way.


Maybe seeds with bottom AND top heat will sprout faster?  :)  

I've also been working on little projects, like finishing my rainbow gloves...


...and tidying up loose ends, like frogging this old blanket that I knitted a decade ago and never used.  Eight oatmeal-colored skeins of Cascade 220 worsted yarn, current value near $100, will now be used in a sweater.



It feels good to get things done...with a little help from our friends!


Have a great week!

Monday, December 2, 2019

and thus, Caius

Chilly temperatures mean a lot more birds coming to our feeders.  There's always a round, clear circle underneath the feeders, as foraging birds clear leaves or snow, looking for castoff seed.

Everyone knows red cardinals, but I am partial to house finches.  Their song is prettier and they just seem more pert and cheerful.


I often see birds, like this chickadee, rubbing their beaks against branches after eating.  It's their equivalent to a dainty napkin wipe!



Nuthatches are here, there, and everywhere, keeping an eye on everything that's happening on the ground below.


Woodpeckers find lots to eat in the dead branches of the tree!


Birds aren't the only creatures that we're seeing more of in these colder temperatures.  One stray has come often enough to warrant a name, so here is Caius, sticking his tongue out at us from a safe distance.


We've increased the amount of food we're putting out to help keep these guys a little bit warmer and better equipped to survive a cold winter!

Speaking of food...Thanksgiving was this past week.  So much food!  We hosted, so I put together a pretty large dessert table.  All pictures taken hurriedly with my cell phone...so the quality is not very good.  I made cherry muffins with almond glaze, an apple slab pie, pumpkin cake, chocolate no-bake cookies, maple brown sugar cookies, and confetti sugar cookies. 



My first attempt (but not last!) at making dough lettering for pies!



With the kids at a separate table, we had just enough room for the grownups at the big table.



Nothing fancy, just a couple of Fresh Thyme bouquets...


...and some leftover pumpkins from October.  I picked some rose hips from the bare multiflora rose bushes outside and interspersed them with the pine cones to add a little color.  


I think I made too much food...besides feeding 17 guests, who even took platefuls of food with them, Todd STILL has a week's worth of leftovers!  I love holidays, but I'm glad that Thanksgiving has passed.  Holiday seasons are tough for people who have food issues, like I do.  This has been a rough year with the upheaval of another move, and I think I've gained about 30 pounds!  I can't really get into a rhythm of losing weight again until the holidays are over.  Just too many pitfalls.  So I will enjoy a few more tasty pitfalls and then look forward to getting back on track in the new year.

Have a great week!