coyote crazy

 I'm loving all the red berries right now.

honeysuckle

rosehips

burning bush (both)

Boneset is lining our walking path, another sign of fall.

So are shotgun shells...sigh.

Other fall beauties include goldenrod...

...and wild asters.

Pale jewelweed is blooming too.

I loved this plant as a kid.  If you squeeze their seedpods...

...they burst!

No real leaf color yet, other than a few random reds and yellows.

The problem is the rainfall.  Although we've had semi-frequent short sprinkles this late summer, we're at 50% less than normal.  September, normally a really rainy month, had only two rainy days.  Looking ahead for the next week, more temperatures near 90 degrees and no rain.  But mornings and nights are cool and we have atmospheric fog...

...and plenty of dew.

Mornings are chilly, usually in the mid-50s.  I love to open the windows and let the cool air in.  I can't open them at night...coyotes are howling all around us and would wake me up in the night if I didn't sleep with windows closed and earplugs in.

Lots of evidence of them running through our yard on a semi-regular basis...

coyote feces

...and they're showing up on our trail cams, too.

Another sure sign of fall is the return of the brown marmorated stink bugs.

Our screens are COVERED with them and they find their way inside, too, looking for a warm place to overwinter.  They're a big agricultural pest but don't harm humans (other than with their stench if you squash them).  They're always out in force right before it gets cold.

I love this transitional time...lots of cozy baking...

...and stolen moments with a good book!

(never really alone!)

We'll see what early October will bring.  I can't wait!

Have a great week!

A-mouse Bouche

The more rain we have, the more frogs we see.  Last week, I saw one wedged between the glass panels on our front door!

I could juuuuust see his eye through a tiny slit. 

I was worried that he wouldn't be able to get out, so I raised the glass.  He still struggled to free himself and left a little bit of froggy debris behind, but was able to successfully hop off.

Claudia, too, proved that she was back to her old self by thoughtfully providing a mouse for our supper.

The rain and cooler temperatures have been amazing...

...but even these optimum temperatures haven't ignited my passion for gardening this year.  I don't feel passion for all of my hobbies all of the time...some I lose complete interest in for years, but I always come back to them eventually.  I've been so consumed with gardening in the past, but this year I feel nothing.  Perfunctorily, I planted seeds in containers and moved them to the empty holes in the row garden, but it seems that I infected them with my apathy.  Germination has been incredibly poor and I've struggled to get even "the givens" (sunflowers, basil, marigolds) to germinate.  Things that have germinated haven't grown much.  Is it the cooler weather?  The substandard soil I was forced to use when my reliable source was out of stock?  My attitude??  Whatever it was, I was nearly ready to give up and accept a weed patch.

Then, a miracle.  The garden...self-seeded.  Two full rows and probably another full row, in sections...all filled with annuals that had grown from last year's fallen seed.

I recognize celosia, and maybe...balsam camellia?  Ageratum?

Whatever it is, I don't care.  Truthfully, I don't even know what's in the rows that I planted myself this year.  I used old plant markers on the labels, and they promptly faded.  I've just been dutifully shoving green things into available spots.  I don't think I'm going to have a big, wild garden this year, even with all spots filled.  It's going to get down into the 40s tonight...in June!  Things just aren't growing well...but I don't care.  There's green, and the green isn't weeds.  Puny flowers make great bud vase bouquets.  And as soon as I get this pesky garden done (within 2 weeks?  I've had to repeatedly plant in order to get a few seedlings), I can forget it and move on to something that I really care about!  Hooray!  

Meanwhile, the perennial garden has filled in beautifully.  I keep thinking of the BEFORE picture:  

Now it's wild!

Wild blackberries/raspberries are ripening...

Every little thing is creeping or flying:

tiger moth

katydid nymph

great spangled fritillary 

Our apple tree is absolutely bursting.  A bumper crop!

Inside, a little baking...

the sandwich loaf I bake every week

cake for a friend

...and a little laziness.

Ahhh...summer!

Have a great week!  

Don't Be Koi...Have a Cupcake.

Even though we've got some green coming up in the garden, it's been too chilly to do much digging. I was gratified to see Clarence recently, though. He made it through the winter without too much trouble, although he's gotten so fat that he can barely balance himself on the fence post. Still, a tiny handout can't hurt much!

Clarence is my garden companion. He's good company, sprawled out on the walkway, watching as I dig. He's always ready to lend a helping paw...well, mostly when he's helping himself to more food!

But I don't mind. Anyway, we haven't spent much time together lately. Mostly I've been paying attention to indoor plants. My succulents made it through the winter without much damage, and my geraniums are fine. I love their leaves!

I've continued to bring in more fresh flowers to arrange in vases around the house...mainly tulips, and sometimes mums...

...and this week, cheerful yellow daisies.

I had a mystery plant growing alongside my geranium, so I pulled it and repotted it in an egg cup. It's very nice for spring!

Next week I must get out in the yard and start clearing away debris. This week, though, I've had time for guilt-free knitting. Regrettably, my latest project is a bit of a bust. I've had the Kissing Koi mitten pattern for a while but didn't feel secure enough in my fair isle abilities to begin it. However, I decided this pattern was just what I needed to get me out of my knitting funk. The fair isle went smoothly. No puckers and no loose gaps, either. As you can see, the front is a koi fish and flowers...

...and the back is a simple diamond pattern, in place so that you won't have long floats of yarn to catch your fingers on. The orange line is my afterthought thumb.

I have very small hands, and for this size the pattern suggests size 1 needles. I decided to use size 0 needles - the smallest I've got - and still, this mitten is oven-mitt big. I've read notes on the pattern that indicate that it runs large...there's a lot of detail to fit! I'm unwilling to frog it and re-knit on size 000 needles, when it still might be a bit too big. I may make it into an oven mitt, or chalk it up to a learning experience, frog it, and use the yarn for something else!

I'm starting on a cardigan, using the snowflake fingering-weight yarn I ordered from England this winter. This is another experimental project. Gauge is 18 sts = 4 inches. Recommended needle size is 7. I had to go up to a size 10 needle to get gauge, and then the fabric is too "open" for comfort. So, throwing caution into the wind, I'm using a size 8 needle (gauge is 22 sts = 4 inches) and knitting a 40" cardigan in hopes that the cardigan will end up being 36". I think it will work! The thought of frogging a fingering-weight cardigan is something I'm unable - or unwilling - to contemplate, so I'm crossing both fingers and toes that my calculations are correct.

I've baked some beautiful loaves this week...

But man cannot live on bread alone. So, I made cupcakes! This was an unusual and last-minute choice. I had picked a double-raspberry chocolate cupcake recipe from Annie's Eats. But, as I stared at the 2 sticks of butter coming to room temperature on the counter, I started feeling guilty. I want to make nice treats for my husband as he's hard at work on his dissertation, but I don't want him to develop coronary heart disease as the result of my attentions. I decided to make several modifications. Instead of making a dense, rich chocolate cake, I found a pudge-free brownie recipe and went to work!

Pudge-Free Double Raspberry Chocolate Brownie Cupcakes (phew!)
Adapted from allrecipes.com
Makes 12 cupcakes

Cupcakes
3/4 cup sugar
3/4 cup flour
1/2 cup cocoa
2 teaspoons cornstarch
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon vital wheat gluten
2 egg whites
3/4 cup lowfat vanilla yogurt
a splash of vanilla

Filling
Raspberry Jam

Icing
4 ounces neufchatel cheese, room temperature
1 1/2 tablespoons butter, room temperature
1/2 teaspoon vanilla
1 cup powdered sugar
1/2 cup raspberries
1/4 cup raspberry jam

For the cupcakes, mix together the dry ingredients. If you don't have vital wheat gluten, don't worry about it...but it does help your cupcakes to rise a little higher. Add wet ingredients and mix well. Preheat your oven to 350 degrees. Bake cupcakes for 18 - 20 minutes. Place on wire rack to cool.

I was pleased with the rise. The recipe is for brownies, not cupcakes, but adding the egg whites gives it a more cake-like consistency.

After your cupcakes cool, take a paring knife and cut a hole in the middle. See the little triangle you pull out? Cut the bottom part off and feel free to eat it...just to make sure it tastes all right, of course! ;)

Take 1/2 cup raspberry jam and heat it in the microwave for about 20 seconds. Stir well, and spoon a bit into the center of your cupcake.

Cover it with the piece you put aside. Voila! You've got filled cupcakes!

To make the frosting, cream together the butter and cream cheese. Add remaining ingredients and mix well. Because I used fresh raspberries, my frosting wasn't very stiff. If you prefer a stiffer frosting, leave out the fresh raspberries and just use jam. I piped it onto the top of the cupcake without any difficulties.

If you're a chocolate and raspberry fan (like my husband!) you'll love these! There's just a bit of butter and sugar but you've got a chewy, brownie-like cupcake with a double shot of raspberry - the stronger flavored filling, and the lightly-flavored icing. It's a nice balance. Let me just say...Todd's already had three, so I think they've got the stamp of approval! And they're relatively guilt-free.

Enjoy!